Shawarma Spiced Chicken Nuggets Serves 6 generously
1.5kg chicken supremes (breast)
2 Tbsp shawarma spice mix
4 Tbsp mayonnaise
200g breadcrumbs of choice, seasoned with salt and pepper
Preheat oven to 180°C
Mix the spices and mayonnaise into a paste
Cut the chicken into large cubes and add to spice paste
Massage in well with your hands
Add the nuggets in small batches to the breadcrumbs.
Pat well so that they are fairly well coated and put them onto a large greased or lined baking tray.
Put them in the oven, covered with foil for 30 mins. Take off the foil for the last 5 mins until golden brown